Smoked some chicken thighs yesterday, some cherry wood, Dan-Os original seasoning as a base and then 6 of them with a final bbq sauce rub at the end! Came out delicious
by DiarrheaBurnz
1 Comment
Peter_Lemonjell0
nice to see that I am not the only one that uses fire bricks in my kettle set-up
1 Comment
nice to see that I am not the only one that uses fire bricks in my kettle set-up
https://preview.redd.it/n3qvdys017nf1.jpeg?width=488&format=pjpg&auto=webp&s=d5621ebb141f7269892c719adda0f28f169f902c