Dining and Cooking
Chop Cheese Snack Wraps
In American Recipes

Chop Cheese Snack Wraps



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42 Comments

  1. @Fenderbenne

    Other channels: "This recipe has been with my family for generations, and brings me back to summer nights and this specific memory…"
    Kenji: "Smacks pan and start chopping lettuce"

  5. @ddsmitty1

    omg dude cats on the counter is next level gross. they go stomping through a litter box then right up to your food prep area. good recipe but damn

  6. @djoscartj

    Love you Kenji, but it hurts my soul to see my favorite chefs with "Guerrero" or "Mission" brand flour tortillas 😭 Great recipe nonetheless! ❤

  9. @DazzaBo

    I know it's none of my business but I always used to get the feeling these videos were when Kenji was drunk late at night and felt like a snack so he thought he'd chuck the gopro on while he was at it (because it's the exact sorta thing I would do). Hope he's still going strong with his sobriety

  11. @rlukeramsay

    Hey Kenji, what pepper grinder do you use? i have pugeot, but yours seems to dump way more pepper

  14. @paulspitz1949

    Video proving that these squeeze bottles for ketchup, mustard, and mayo are huge ripoffs for the consumer, making it extremely difficult to get the last 20% of the product out of the bottle

  15. @Ilynnit

    Watching these always makes me wanna jump in and give it a shot myself, you've been one of my biggest inspirations for cooking ever since I've found your channel years ago!

  20. @RobertLupu-u1j

    Man i love videos, better than asmr.
    Btw how do you feel about indcution, don't you miss the gas stove? i could never XD

  21. @ColeenCreeden

    Belize 🇧🇿 is in the house with Marie Sharps! Best hot sauces. Her steak sauce is to die for. My favorite on a burger.

  34. @tropnevad

    As a fairly recent immigrant to Belize, I LOVE seeing Marie Sharp's everywhere. If you can get your hands on the Smoked Habanero sauce, it's the absolute best in my opinion.

  37. @DedalusRoot

    I love that sober Kenji is still doing those sloppy late night (I assume) POV cooking sessions. They feel so meditative and still focused, a perfect reflection of flow.