Dining and Cooking
How much longer for these ghosts you think?
In Hot Peppers

How much longer for these ghosts you think?


How much longer for these ghosts you think?

by TheGrandWizzard69

13 Comments

  1. Almostofar

    Those look like Habanero’s to me. And they are almost done.

  2. dr_nerdface

    sorry to tell you, friend, but those are definitely not ghost peppers. orange habaneros most likely. once the green is gone, wait another day then pick them and enjoy. habaneros are delicious.

  3. mwagner36143

    Those orange habaneros are about ready..

  4. Living-Yam4809

    They don’t look like Bhut Jolokia to me.

  5. VolcanicValley

    Pick today. Put em on a windowsill, and they will be 100% either tomorrow or the day after.

    I always pick at 95% to encourage more ripening.

  7. Hyperica

    I’d either pick them now and let them finish on the counter overnight or pick them tomorrow morning.

  8. doubleinkedgeorge

    Those look like habaneros

    And I’d pick them now and let them counter ripen for a day or two

  9. huge43

    Those are orange habaneros and the people saying to let them ripen inside don’t know what they are talking about.

  10. FlattenInnerTube

    Agree with the Habanero – all the homegrown I’ve done are quite hot.

  12. Friendly-Ad6808

    Those will take forever to turn into ghosts.

  13. Washedurhairlately

    A very long time. They’re going to have to not only change color they’re going to have to transform from habaneros into ghost peppers.