Sushi platter here is $35. Garnishes are a little silly and they got very sloppy with presentation. I love that they include lemon though. Does anyone else here like a lemon squeeze on nigiri? I prefer lemon and a little ponzu to soy and wasabi but that’s just me…this is really good value. Fish was super fresh and high quality. Inconsistency stops them from being elite. Look at the two cuts of salmon, how does that even happen?
by mheusler1
Dining and Cooking