

Cereal Tidbits
1 pkg cherios (Cheerios?)
1 pkg Rice chip (Rice krispies?)
1 pkg Pretzel sticks
1 lb mixed nuts
Mix and pour over the above
1/2 C Melted butter
1 C Salad oil
1 T. Worchestershire sauce
1 t garlic salt
1 t Tobasco
3/4 t celery salt
Bake ??? hrs at 200 degrees
Cheese Puffs
1/4 c butter
3/4 c flour
1 glass jar Kraft bacon-cheese spread
Soften butter and add cheese. Mix in flour. Form balls. Freeze. When ready to serve, thaw, bake 10-15 min 425. Stuffed olives may be put inside balls as you form them. Yield 60.
Tuna Cheese Pate
1 8oz pkg. cream cheese, softened
2 T. finely snipped parsley
2 T. chili sauce
1 t. minced onion
1/2 t. Tabasco sauce (or less)
1 7oz can tuna, drained & flaked
Combine first 5 ingredients, blend thoroughly. Add tuna and beat until blended. Pack in small bowl lined with plastic wrap, chill 3 hours. Invert on serving tray and peel off wrap. Serve with crackers.
by MutedSongbird

3 Comments
It’s late at night and I’m starving and all of these sound great. Lol. I’ve never thought about putting celery salt in Chex/cereal mix before. (It says “Rice Chex.”) Not sure about that.
Gorgeous handwriting in the first pic. I haven’t seen a Chex Mix recipe that uses both butter and vegetable oil.
Yum! I have a can of crab I might sub for tuna actually.