First time doing pork butt on my 22” kettle. 9 hour cook.

by aash27

4 Comments

  1. Sea-Ostrich-1679

    Nice. Did the slow n Sear hold enough charcoal for that time? Or did you need to add more. I’m Trying to get an idea for when I order one.

  2. stone-d-fox42

    With as hot as that first pic looked, I was little worried. Looks great though!!