Grilled Red Wattle Hog Pork Chop

by TopDogBBQ

11 Comments

  1. Professional-Self501

    Little over cooked but hope they were good

  2. Electronic-Emu-3290

    Probably the best pork chop I’ve ever seen, both raw and cooked

  3. FunFlaCouple1

    Wow! So, you’re a professional food photographer, got it. My brother in Christ, these look STUNNING! 10/10 would smash! Nice job!

  4. Spiritual-Animator77

    Should have been tagged NSFW

  5. sautedemon

    I only eat heritage pork. I have Iberico in the freezer. I’ve never come across red wattle, but I’m aware of it. You’re in the UK? Nice work, BTW!

  6. Spiritual-Floor-7164

    I don’t care what the temp is, they look delicious! I have to ask what’s up with that rub? Store bought or small batch made by you? Also what area of TN?