Pork loin and corn on the cob. Pork season with salt pepper and kinders bourbon peach about 2.5 hours at 225 but I ran out of pellets some time in the 1st hour. Corn sprayed with butter and put on after the 1st hour

by Entire-Sherbert-2409

17 Comments

  1. AutoModerator

    Hey! It looks like you posted an image!

    If this is a photo of one of your cooks, maybe share the recipe and techniques
    used, as it’s almost guaranteed one of the first questions you will be asked!

    *What seasoning did you use?

    *How long did you cook it, and at what temperature?

    *Did you use any special tricks or techniques?

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  2. mistaleemuns

    I’m sure they’re good but I feel like they look like a certain Christmas character from south park.

  3. tcarlson65

    Awesome. What model do you have?

    I have been doing the Traeger recipe for whole chicken lately.

    Try a pork butt. Pretty easy. I love pulled pork sandwiches. My wife loves the leftover pulled pork nachos.

  4. SadFloppyPanda

    I thought it was bacon wrapped corn. Now I’m curious about that…

  5. Looks like a BBQed Weiner

    ![gif](giphy|LXP19BrVaOOgE)

  6. middlenameray

    I literally thought this was r/shitfromabutt when it scrolled down the timeline lol

  7. Ill-Independent-8556

    Looks awesome. Never done corn. How was it?

  8. Interesting_Boss_849

    Smoked donkey penis?…… what temp you cook to/seasoning did you use? Rest time?

  9. Sheldons_spot

    Where are the collard greens? It’s customary to serve collards with cow cock. Now, if it were bull dick, you would want to serve with dumplings.

  10. silentlysharting

    Hell yea eat up and then cook more
    r/shittyfoodporn

  11. Antique-Worth323

    Those look like Turds!
    No offense, but they literally look like Stink Logs!
    I hope you wiped the Traeger when you were done 🤷‍♂️