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by Witty-Sail-7206

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  1. Witty-Sail-7206

    “Indulge in the hearty and flavorful experience of laksa, a culinary delight.”

    Ingredients: 200g rice noodles 2 hard-boiled eggs, sliced 1 cup green leafy vegetables (e.g., spinach or bok choy) 1/2 cup fresh mint leaves 1/2 cup pineapple chunks 1 lime, sliced 4 cups chicken or vegetable broth 1 tbsp soy sauce 1 tbsp fish sauce (optional) 1 tbsp vegetable oil Salt and pepper to taste

    Instructions: Prepare the Noodles: Cook the rice noodles according to package instructions. Drain and set aside. Prepare the Broth: In a large pot, heat the vegetable oil over medium heat. Add the chicken or vegetable broth, soy sauce, and fish sauce (if using). Bring to a simmer. Add Vegetables: Add the green leafy vegetables to the broth and cook until tender. Assemble the Soup: Divide the cooked noodles into bowls. Pour the hot broth and vegetables over the noodles. Garnish: Top each bowl with sliced hard-boiled eggs, fresh mint leaves, pineapple chunks, and lime slices. Season: Add salt and pepper to taste. Enjoy your flavorful and refreshing noodle soup!

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