Dining and Cooking
Deleted by accident. Here, you can look at em again if you want
In Smoking

Deleted by accident. Here, you can look at em again if you want


Deleted by accident. Here, you can look at em again if you want

by Stevie_Ray_Bond

17 Comments

  6. Historical_Garden685

    I would like to have your recipe to if you dont mind. Those things look killer. What kind of smoker do you use?

  7. rovingtravler

    Looks great!

    I love smoked wings. I “cold” smoke from frozen at 160 to 180 for about 3 hours with fruit wood (Cherry or peach and pecan) or if I can get it sassafras (highly underrated wood) . I then cool completely or partially freeze and then air fry for crispiness.

  8. Professional_Mud483

    The skin wasn’t rubbery?

    Picture looks fantastic 😍

  12. nomasequis

    Those look absolutely amazing… you accidentally delete again, I’ll upvote it again!

  13. Valhalla81

    “Gaze upon my meat, over and over again!”