Cooked to 135 internal, brushed with duck fat every 15 minutes half way through the cook to keep it moist, as venison is very low in fat. by Intelligent-Cry5833 2 Comments OTFmarco 6 months ago Perfect that_is_so_Raven 6 months ago I had to look up what the heck a Pronghorn is. Then I remembered they were in Far Cry 5
that_is_so_Raven 6 months ago I had to look up what the heck a Pronghorn is. Then I remembered they were in Far Cry 5
2 Comments
Perfect
I had to look up what the heck a Pronghorn is. Then I remembered they were in Far Cry 5