I recently started poaching my sausages before finishing them on direct heat.
Absolute game changer.
LegitimateTable2450
Can you explain the cooking process? Are you poaching them in water or a stock? Do they get direct heat?
evolutionxtinct
Ooooh looks great!!!
ecc75
Most Wisconsin post I’ve seen. Hell yeah
Turky19
Looks delicious! FTP
BasketFair3378
Where’s the green peppers?
Old_Barnacle7777
My only question is why you are drinking a Texas beer for a Packers game? I’m a dinosaur that would have drank Leinenkugel’s or Point.
Agitated-Two-6699
Where’s the Tums? Just kidding. Enjoy!
BatPsychological1803
Recipe/temp and timing?
twunk22
I appreciate the shuttle nod to the new pick up from Texas for the Packers with the use Shiner Bock. Fuck Dallas, Go Pack.
WebberPizza
You mean the Nationals Game!
onionme2022
Looks good!!
In general FTP, tonight, go pack go I guess
Cloud9Investigator
Go Redskins
Normal-Being-2637
I eat like a four year old, so I wouldn’t eat that, but it looks delicious.
jhulz3161
Looks great! FTP
fartinginpublic05
Appreciate the beer brats. FTP
Yankees12526
Looks delicious
D_G_C_22
Would this work on a slow cooker?
AdventurousPotato143
What is that container? Almost looked like Tupperware on first glance, cast iron?? Where’d you get it
Thkturret1
Enjoy in good health
AlcoholicZombie
Love Shinerbock! Have never seen it in a tall boy around here though, always bottles.
Thecp015
I, a Missouri resident, recently bought a Blackstone. I really want to make some cheesesteaks, but will NOT be doing that this weekend. My Chiefs face the Eagles this weekend, and I’ll be damned if I make the opposition’s signature dish this weekend. I’ll do it next weekend instead.
The outcome of the game likely won’t go how I want it, and I understand that’s independent of what I cook, but… why encourage it, right?
FobbingMobius
yum! served with Pabst?
potionnumber9
FTP
TurkTurkeltonMD
I get it. You’re gonna be crying anyway, so might as well chop some onions. And you already know where the brats go… 🙂
32 Comments
Love it !
Have you considered mustard?
Go Pack Go!!!!
Looks great! FTP by the way
GO PACK GO!!!!!
FTP
Great day for food and football! Enjoy! 🏈
Cheers! GoPackGo!!
I recently started poaching my sausages before finishing them on direct heat.
Absolute game changer.
Can you explain the cooking process? Are you poaching them in water or a stock? Do they get direct heat?
Ooooh looks great!!!
Most Wisconsin post I’ve seen. Hell yeah
Looks delicious! FTP
Where’s the green peppers?
My only question is why you are drinking a Texas beer for a Packers game? I’m a dinosaur that would have drank Leinenkugel’s or Point.
Where’s the Tums? Just kidding. Enjoy!
Recipe/temp and timing?
I appreciate the shuttle nod to the new pick up from Texas for the Packers with the use Shiner Bock. Fuck Dallas, Go Pack.
You mean the Nationals Game!
Looks good!!
In general FTP, tonight, go pack go I guess
Go Redskins
I eat like a four year old, so I wouldn’t eat that, but it looks delicious.
Looks great! FTP
Appreciate the beer brats. FTP
Looks delicious
Would this work on a slow cooker?
What is that container? Almost looked like Tupperware on first glance, cast iron?? Where’d you get it
Enjoy in good health
Love Shinerbock! Have never seen it in a tall boy around here though, always bottles.
I, a Missouri resident, recently bought a Blackstone. I really want to make some cheesesteaks, but will NOT be doing that this weekend. My Chiefs face the Eagles this weekend, and I’ll be damned if I make the opposition’s signature dish this weekend. I’ll do it next weekend instead.
The outcome of the game likely won’t go how I want it, and I understand that’s independent of what I cook, but… why encourage it, right?
yum! served with Pabst?
FTP
I get it. You’re gonna be crying anyway, so might as well chop some onions. And you already know where the brats go… 🙂