That is a chonker of a deen. What’s the label? I MUST have one!
ChidoChidoChon
Woah! Some tapatio and I’m all in
trymypi
I wouldn’t be salty about this
Shoddy-Search-1150
Someone get this man a Nobel prize.
dishyssoisse
Brother yes
paintedropes
Definitely trying this! Wonder how it’d be with mussels.
Cryptoking300
Interesting take on surf n turf.
mmikke
I could probably get into pork rinds if the manufacturing process put in even a slight effort to actually shave the damn hairs off.
Yes, I’m quite picky in certain ways, and yeah, a hair in my food will literally block my brain from being able to eat for the next 4 or 5 hours. I don’t do it on purpose, I think it’s an ADHD thing but yeah. Hair in the mouth, especially longer hair, is absolutely fuckin nausea inducing for some reason
Man I rambled. Good post either way!
Prettyprettygewd
Where have you/has this been all my life. Make it tuna and I’m sold af
rrodrick386
YOU CAN GET CHICHARRONE IN A BAG??
Miklonario
you crazy for this one lol
mjr_llo
You’re a genius -I’m lit as heck
hacksparks
As they say, eat your candy with the pork and ‘dines
dbx999
That’s some keto snacking right there
Ok-Community-229
r/stonerfood
fluffyfirenoodle
that sounds delish but my kidneys are crying just thinking of the salt content
Jogo427
I know I’ve found my people here. 🥲
MadMex2U
One of the best charro beans I ever had were this week, in my life. And I’m a charro beans expert. They had chicharrones sprinkled on top. Brilliant. Ana Liz Taqueria. South Texas. James Beard. Wrong chat. Chicharrones for life.
kaptaincorn
Yeah but also here me out.
All that with a big bowl of hot rice and hot sauce
Electr0Jesus
My god. As soon as I’m back home from vacation I’m doing this shit.
imasock32145
This is the content I’m on the internet for
Tranka2010
I’ve had pork rind sandwiches (think rinds inside King’s Hawaiian-style roll) but this is next level.
Phillys-Blunt
Genius !
L2_Lagrange
Yo that sounds awesome lol. Fried pork skins would be great as cracker replacements for a lot of stuff I imagine
livahd
You wanna go real nuts, crush those pork rinds into a powder, break an egg and then bread the dines with it and put in an air fryer. The oils seep out of the rinds and fry the fish.
CreativeCthulhu
My s/o just stomped in here from the office demanding I show her how to delete that from her chat app. 😂 (It looks delish, I’ll be trying it tomorrow).
PoppySeeds89
I haven’t had pork rinds(forgive this gringo) in forever! But pairing them with sprat is ingenious! I need to do this immediately.
33 Comments
Mind…..Blown. No other words.
I… might love it?
F*ck yeah
I’m sold. Also, how high are you right now?
Get in my belly
That is a chonker of a deen. What’s the label? I MUST have one!
Woah! Some tapatio and I’m all in
I wouldn’t be salty about this
Someone get this man a Nobel prize.
Brother yes
Definitely trying this! Wonder how it’d be with mussels.
Interesting take on surf n turf.
I could probably get into pork rinds if the manufacturing process put in even a slight effort to actually shave the damn hairs off.
Yes, I’m quite picky in certain ways, and yeah, a hair in my food will literally block my brain from being able to eat for the next 4 or 5 hours. I don’t do it on purpose, I think it’s an ADHD thing but yeah. Hair in the mouth, especially longer hair, is absolutely fuckin nausea inducing for some reason
Man I rambled. Good post either way!
Where have you/has this been all my life. Make it tuna and I’m sold af
YOU CAN GET CHICHARRONE IN A BAG??
you crazy for this one lol
You’re a genius
-I’m lit as heck
As they say, eat your candy with the pork and ‘dines
That’s some keto snacking right there
r/stonerfood
that sounds delish but my kidneys are crying just thinking of the salt content
I know I’ve found my people here. 🥲
One of the best charro beans I ever had were this week, in my life. And I’m a charro beans expert. They had chicharrones sprinkled on top. Brilliant. Ana Liz Taqueria. South Texas. James Beard. Wrong chat. Chicharrones for life.
Yeah but also here me out.
All that with a big bowl of hot rice and hot sauce
My god. As soon as I’m back home from vacation I’m doing this shit.
This is the content I’m on the internet for
I’ve had pork rind sandwiches (think rinds inside King’s Hawaiian-style roll) but this is next level.
Genius !
Yo that sounds awesome lol. Fried pork skins would be great as cracker replacements for a lot of stuff I imagine
You wanna go real nuts, crush those pork rinds into a powder, break an egg and then bread the dines with it and put in an air fryer. The oils seep out of the rinds and fry the fish.
My s/o just stomped in here from the office demanding I show her how to delete that from her chat app. 😂
(It looks delish, I’ll be trying it tomorrow).
I haven’t had pork rinds(forgive this gringo) in forever! But pairing them with sprat is ingenious! I need to do this immediately.
Oh hell yes.