Me and my daughter are seafood nuts, even at her young age she can’t get enough of it, especially anything involving squid and octopus. The Calamari is so soft and tender and is served with a special sauce which is okay, but what is really good that keeps me ordering it everytime is the tomato sauce, it’s so effervescent (I’m pretty sure it’s made with fermented tomatoes) its fresh and light, and compliments the squid so well. The plating wasn’t as good as it normally is, This restaurant has been packed and exploded in popularity lately, but the food still tasted perfect.
by Ashcrashh
Dining and Cooking