Don’t mind the random chicken tenderloin I didn’t cut it up yet to mix it in. It was so delicious.

by mcclovin12

6 Comments

  1. OtherwiseSplit8875

    Why is this sub just a bunch of people posting mediocre 5 minute meals made with dry pasta and jar sauce? Why would anyone care to see this content?

  2. Competitive-Skin-769

    Looks great! Can you please share the recipe?

  3. latflickr

    A hole chicken brest on top
    The bruschetta on the side (or even worst… garlic bread?)
    100% American.
    O% italian.

    The important thing it made OP happy.