Crispy Parm and Miso Garlic Butter Potatoes

Crispy Parm and Miso Garlic Butter Potatoes 🧄🥔

Honestly, there’s nothing better than a perfectly crisp roasted potato…until now. This is the ultimate upgrade and it couldn’t be simpler. Adding some parm, miso and garlic butter to your spuds will take them to the next level and you’ll never look back. If you’re looking for a simple side dish recipe to upgrade your dinner game, then this one’s for you!

To make these, simply boil some potatoes then toss them with melted butter, garlic powder, Italian season, miso paste and parm then bake until crispy! You wanna try this one!

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You want to know the only thing better than crispy roasted potatoes? These crispy parmesan potatoes with garlic miso butter. Oh yeah. To make these crispy little nuggets, we’re melting some butter, adding olive oil, garlic powder, Italian seasoning, some miso paste, getting that poured over our roasted potatoes, adding a whole bunch of grated parm, and then getting these popped into the oven. These come out absolutely banging. If you want to try them, recipes in the caption.