It's a thick slice of tomato covered with thinly sliced bananas, sprinkle of smoked paprika, and topped with shredded cheddar cheese. Instead of broiling I just chucked it into my air fryer for 6 minutes.

Overall the taste was not… offensive, but I try as I might I just couldn't figure out how it works together. The creamy banana and cheese paired surprisingly well with each other, but I found the wateriness of the tomato just washed out any potential marrying of all the flavors together.

When my wife, who refused to try any, asked me what I thought my answer to her was I can't explain it but it just tastes like the 1950s to me.

by Iwastoolatetoreddit

6 Comments

  1. Far-Guard-Traveller

    Congratulations 🍾❕You magically transported an air fryer out of the 2000s to the 1950s. And they say have no one can travel back in time. 😁

  2. Far-Guard-Traveller

    Congratulations 🍾❕You magically transported an air fryer out of the 2000s to the 1950s. And they say have no one can travel back in time. 😁

  3. SpaceLemur34

    Uncooked tomato, one of my least favorite foods, combined with banana, my most hated food.

    I think I’ll pass.

  4. Rosindust89

    Did you use a fresh garden tomato? I’m not sure that would save this recipe, but there’s room to explore. Also time period accurate bananas, etc.

  5. Fuzzy_Welcome8348

    Ooo very nice! This certainly is interesting