Lamb Kofta – Ready in 15 minutes
Ingredients:
– 1 lb ground lamb (you can also use beef for this recipe)
– 3 to 5 cloves of garlic, minced finely
– 1/4 to 1/2 cup panko breadcrumbs
– 1/2 white onion, grated
– 1 tablespoon oregano
– 1 tablespoon cumin
– 1 tablespoon paprika
– 1/2 tablespoon cinnamon
– 1/2 tablespoon kosher salt
Method:
– Place lamb into a bowl
– Mince garlic and grate onion directly into the lamb
– Mix breadcrumbs and all spices thoroughly
– Form into long logs and place skewers in the center
– Broil on the top rack for 12 minutes, pulling out to rotate 3 to 4 times
– Remove and let cool for a few minutes once browned and starting to get crispy
Enjoy!
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make cooking easy with Jordan today we’re making lamb Kofa normally you do this on a grill but we’re going to broil these today start with one lound of ground lamb add minced garlic and grated onion panko breadcrumbs oregano cumin paprika cinnamon and salt mix thoroughly and then shape into a log and put into some skewer sticks set your oven to broil and then put on the top rack on a wire rack we’re going to rotate three to four times for a total of 12 minutes play with some rice around some lentils and look at that nice and easy
2 Comments
that looks🔥🔥
Nasty