last week’s craziness

i bought a new freezer and had to fill it (with cakes, pies, soup, cookies and waffles)🥰😋

3 boxes every day are mine, 4 my husband’s

breakfasts:

• scrambled eggs + veggies on the side:

1. with chives and bacon

2. with ham and onion

3. with mushrooms and onion

• omelette with mushrooms and onion

• egg muffins (with ham, mushrooms, onion and spinach) 180•c for 15minutes

• boiled eggs with veggies

snacks:

• tomatoes with mozarella

• fruits (kiwi, grapes, apples)

• granola, yoghurt, blueberries

• roasted carrots with corriander

lunch/dinners:

• tortelloni in sauce (store bought)

• tuna salad (pasta, tuna, sweetcorn, pineapple, corriander, peppers, mayo)

• creamy cajun chicken pasta (recipe in photos)

• beef stew with potatoes and pickles on a side

• pesto pasta (pasta, green pesto, peas)

mushroom soup: 4 portions

1 onion, 3 tbsp butter, 3 carrots, 500g potatoes, 1,5l of broth, a pinch of turmeric, bay leaf, 2 allspice balls, 300g mushrooms, 2 tbsp of either corriander or parsley (i prefer corriander as it’s richer), 80ml cream 18%

fry the diced onions in butter in a big pan, add diced carrot and fry for like 6 minutes. add the peeled and diced (small dice) potatoes and fry for another 5 minutes. add the broth, turmeric, bay leaf, allspice and cook. add spices (salt pepper etc) and cook for 10 minutes. add sliced mushrooms and cook for another 5 minutes. then stop cooking, add parsley/corriander and cream and voila!

cookies:

100 g quick oats, 90 g plain flour, 1 1/2 teaspoons baking powder, 1 1/2 teaspoons ground cinnamon, a pinch of salt, 1 egg, 2 tablespoons butter or coconut oil, 1 teaspoon vanilla extract or 1 tablespoon vanilla sugar, 110 ml honey or maple syrup, 1 apple

strawberry jello with fruits (strawberries, raspberries and blueberries)

strawberry cake and coffee cake are basically the same i just had too much strawberries so instead of biscuits i used strawberries on one of the sponge cakes:

cake batter: 3-4 egg yolks, 1 egg, 3/4 glass of sugar, 1 block of margarine, 2 glasses of powder milk, 2 vanilla cheese

beat the eggs with sugar, mix margarine (soft) with powdered milk + and vanilla cheeses (mix all)

soak the sponge cake in coffee (use the spoon so it’s not super wet, just moist)

the version with strawberries is:

moist sponge cake -> cake batter -> strawberries

the coffee cake is :

moist sponge cake -> cake batter -> biscuits (also moist with coffee) -> cake batter -> biscuits (with coffe) again and then melted chocolate

the last cake is a zebra cake:

5 eggs, 2,5 glass of flower, 1,5 glass of sugar, 2 tablespoons of baking powder, vanilla extract, 3/4 glass ov veggie oil, 1 glass of water

mix all, divide into two, to 1 add 3 tablespoons of cocoa, to another 3 tablespoons of flower. pour into a baking dish and bake in 170•c for 30 minutes.

very busy weekend