La Grande Boucherie, located in River North, is inviting diners to enjoy its opulent setting and celebrated French cuisine with a newly introduced $50 “A Night Out” prix fixe dinner. According to the press release, this limited-time special is available from Sunday to Thursday between 4-11 p.m., opening the doors to an elegant culinary experience at a fraction of the usual cost.
The well-crafted menu gives patrons a chance to savor signature dishes of the French brasserie tradition. Diners can start with hors d’oeuvres such as oysters, wagyu carpaccio with truffle pecorino, foie gras torchon with red onion jam, or a classic Niçoise salad with ahi tuna and anchovies.
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The main course selection boasts delicious entrees amidst lavish Art Nouveau decor. The menu highlights specials such as Parisienne gnocchi with mushrooms and squash, boeuf bourguignon in red wine reduction, grilled Faroe Island salmon with truffle white bean purée, and an 8-oz flat iron steak with the quintessential pommes frites.
To round out the meal, guests can indulge in decadent desserts like crème brûlée or profiteroles drizzled in Valrhona chocolate sauce for an additional $10, completing a luxe evening out.
Set in a grandiose atmosphere, the restaurant features soaring ceilings, marble mosaic floors, and a sweeping bar, evoking the classic charm of a Parisian brasserie, the press release states. This sophisticated backdrop enhances the overall dining experience, making it perfect for a weeknight escape, romantic date night, or simply an indulgent feast for the senses.

Dining and Cooking