*I am a bot, and this action was performed automatically. Please [contact the moderators of this subreddit](/message/compose/?to=/r/food) if you have any questions or concerns.*
Significant_Luck2941
I want that!
WabashCannibal
Finished dish looks amazing and the broth so unctuous, like it would coat the back of a spoon. 🙂 I might pick through the Thai basil, it looks a bit past it’s prime (unless it was hit with heat.) Mine in the garden has gone to flower at this point in the season. Craving pho’ now.
Fuzzy_Welcome8348
Looks great!
Aromatic_Zebra723
Is this soup can you share the recipe
A_Venger
I’ve got a little video if you wanted to see the pour action
10 Comments
**Missed the New York Times Cooking takeover of r/Food?**
You can view the AMA Q&A’s here:
* [Brian Gallagher, Priya Krishna, and Tejal Rao – NYT Cooking best restaurants list](https://www.reddit.com/r/food/comments/1ndfsdc/ama_were_the_reporters_who_just_ranked_the_best/)
* [Tanya Sichynsky – NYT New Veggie Youtube Channel](https://www.reddit.com/r/food/comments/1neebny/ama_im_tanya_sichynsky_and_i_write_nyt_cookings/)
* [Emily Weinstein – NYT editor-in-chief of Food and Cooking bringing us 100 easy dinner recipes](https://www.reddit.com/r/food/comments/1nf5mhu/ama_im_emily_weinstein_im_the_editorinchief_of/)
*I am a bot, and this action was performed automatically. Please [contact the moderators of this subreddit](/message/compose/?to=/r/food) if you have any questions or concerns.*
I want that!
Finished dish looks amazing and the broth so unctuous, like it would coat the back of a spoon. 🙂 I might pick through the Thai basil, it looks a bit past it’s prime (unless it was hit with heat.) Mine in the garden has gone to flower at this point in the season. Craving pho’ now.
Looks great!
Is this soup can you share the recipe
I’ve got a little video if you wanted to see the pour action
https://imgur.com/a/viM0On2
Beautiful broth! Well done.
When you see someone toasting the spices, they know what’s up. Just the broth alone looks fantastic.
Nothing in the world better than a good Pho.
This soup is like soup for the soul