Full recipe: https://everylittlecrumb.com/spinach-artichoke-orzo/

If you’re a fan of creamy spinach artichoke dip, you’re going to fall in love with this spinach artichoke orzo recipe. The flavors are so beautifully balanced, comforting and packed with flavor. The best part is, it’s easy enough to whip up on a busy weeknight. This works great as a hearty side dish, or a lighter main, and can be paired with so many protein options.

This is a one pot spinach artichoke orzo. I love this so much because you don’t need to bake it. You just need one pan to make it in. And it basically tastes like spinach artichoke dip in pasta form. And you can just use canned or jarred artichokes. You also toast your orzo to add a little flavor. Then add in some broth and cream, some seasonings, and cook until the liquid has been absorbed. Then you can stir in some baby spinach. Add some freshly grated parmesan and enjoy. This is the perfect busy weekday meal. It comes together in a flash. It’s truly delicious.