yesterday i cut up my single homegrown reaper and put it in vinegar. today i added stuff.

by callmestinkingwind

11 Comments

  1. TCristatus

    Congratulations, you’ve made elephant repellant

  2. bobthebuild7

    How was it? Gotta get some MSG in there 🤙🏼

  3. labellavita1985

    Meanwhile, I crushed up Takis and put the dust on my tortilla..

  4. Spiritual-Leader9985

    Chili’s in vinegar is pretty popular in some parts of the world. I’d add raw chopped onion as well. Maybe shallots or scallions too

  5. thepioushedonist

    Looks like a horribly painful idea. Got extra?