Dining and Cooking
First time making ciabatta
In Bread

First time making ciabatta


I accidentally tilted the pan as I was putting it in the oven so some of the rolls rolled into each other 😭. But I’m happy with the results for the most part. I used the Sally’s baking recipe for ciabatta bread. This was my first time making ciabatta or any bread that uses a preferment so I’m really happy with how it turned out. I absolutely have things I would do differently next time and I hope to improve in the future



by mysockaccount42069

17 Comments

  2. PervlovianResponse

    I said aloud, “*oh, wow*” at how pillowy soft it looked, ~~and still steaming, too??~~ I can’t wait to cut my breads, either! I don’t blame you one bit!!

  7. Initially-Hyped

    I’d love to pair that with some Zuppa toscana, Looks awesome😄🙌

  10. ComradeAL

    This looks pretty good OP, thank you for including the all important crumb shot.

    I predict some really good garlic bread ciabatta in the future.

  11. InfamousDifference54

    Kinda pissed this video has no sound, tbh…

    Looks amazing, bet that cut sounded even better tho…

  12. bovinecrusader

    This looks good, link to the recipe or percentages? I usually hate Ciabatta as it gets too crusty, this looks pretty damn good for sandwiches

  13. qsk8r

    Ciabatta is my absolutely favourite bread to make, usually bake in the wood fired oven after pizza. These look fantastic so well done

  14. KV4000

    good thing I checked the sub before commenting 🤣

    demn that looks awesome

  16. johor

    That’s a great open crumb for a first attempt. Well done.

  17. trewj

    This looks really nice. Do you regularly make bread in general?