Silky roasted carrot dip meets tangy Greek yogurt—a bold Greek yogurt and carrot dip you’ll want on everything. Just 5 ingredients and 3 steps. The easiest Greek yogurt dip for snacks, parties, and mezze boards.
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To start, peel a few carrots. Then cut them into a few julian strips and place them in a bowl. Now add olive oil with paprika and coriander seeds, salt, and thyme. Then mix them well. Add it to the carrots in the bowl and gently massage to coat them completely and bake it in the oven for 20 minutes. Now spread Greek yogurt on the bottom of a plate. Arrange the roasted carrots on top and garnish with olive oil and fresh parsley. Enjoy your Greek yogurt dip and carrots. They’re ready to serve. And if you liked this, make sure to subscribe our YouTube channel.
Dining and Cooking