She literally said "I didn't think you'd cook it that long."

by FlashGordon07

20 Comments

  1. Economy-Flower-6443

    i get this type of look for asking for my toppings to be on the bottom of the bun of a hot dog and not on the top. like guys, we get worse requests from our customers. just let me be picky 🙁

  2. jeffnorris

    I would order our veggie burger with bacon 😂🤣

  3. Stumaaaaaaaann

    I once got an order for a medium rare burger. I was alone in kitchen with one dishwasher upstairs. We were so slow, so I decided to put my blood, sweat, tears, heart and soul into that burger. I was still kinda fresh to line cooking. I made the most perfect medium rare burger I’ve seen to this day, and sent it proud with confidence. Gets sent back a few minutes later. Waitress said the customer said it was undercooked. I said, “They asked for it medium rare.” She says to just recook it and cook it more. My food and bev comes down as I’m restarting the burger, and says, “Did somebody forget how to cook a fucking burger?” I look at him and say, “No, the customer just doesn’t know what they want.” My food and bev gets more pissed, says nothing and takes the elevator upstairs. I get pissed at him, so I burnt the fuck out of this burger. It was crispy. Sent it. Minutes go by, no complaints. Waitress comes back and says customer said the remake was one of the better burgers they’ve had. I go out to the dining room, customer is my food and bevs wife. Not sure how I didn’t lose my job that day. Food and bev never raised voice at me again

  4. Timeman5

    I would just jump on the line and make my own.

  5. KingTutt91

    My favorite was servers ordering training meal a half hour before close. Well done steak, half chicken, two salads. Then when I complain i nearly get written up for it. Gotta love it

  6. August-Gardener

    If you want to eat gravel on a bun, go out to the parking lot.

  7. UrsaMajor7th

    If she’s foh she should know to order it ‘Chicago mid-well plus’. 

  8. OptimysticPizza

    My wife, whom I love dearly , is the worst offender. The most customized orders of all time (she’s vegan), often at the least convenient time lol. Again, I love her so much, but goddamn sometimes I wish she would just eat somewhere else 😅

  9. JarlaxleForPresident

    “Yes, you ordered it overcooked.”

  10. Lyvidian

    When I worked pantry at my last job, if servers ordered a Cesar salad, I’d always arrange the croutons in a face that reflected my mood. They didn’t notice at first, but once they did, they were always amused.

  11. Cocacoleyman

    Had a couple regulars that always ordered our sirloin and said “make sure it’s well done AND juicy!” Just slathered that thing with like 3 tablespoons of butter after cooking

  12. misntshortformary

    ![gif](giphy|IOad5UqxvqDALrbmov|downsized)

  13. Happy_Dog9607

    I was a server
    Someone ordered a tuna melt, with no cheese or mayo
    Then complained it was too dry

  14. Smitador77

    I had a coworker order a steak “medium rare plus” once. He specifically said he wants it between MR and Medium. Insane people out there

  15. Freaky_Steve

    I had a little old man who would come in every Friday night, rolling his wife in.

    He wanted a filet extra well done.
    First time I cooked it for him it came back (of course)
    So from then on I just cooked it until it was basically a little charcoal.
    I don’t know how he could even eat it.

    He would then come back to the line and hand me a ten every time (a 1980s ten) telling me I was the only one who could get his steak right.

  16. Vegetable_Ratio3723

    My friend ordered wings “exxxxxxtra wd” so I dropped them in the dryer and then a few things came up and I realized they had been in the fryer for over 20 min lol. I offered to remake it but she said they were the best wings ever

  17. Somerandom420dude

    Had a mid rare steak that came back three times as I’m dropping it in the fryer to finish it off. Kitchen manager walks on the corner sees me dropping in the steak in the fryer loses his shit and I have to tell him it was a mid rare came back three times. It is leaving the kitchen this time at well doneand yeah, no complaints.

  18. StupidMario64

    Bro my manager got mad at me because i forgot to drop her tenders. We had like 4 tickets prior. Once wed cleared them, she reminded me, i went to go drop em only to be told “nvm now, i want to go home” but then fucked around up front for like 10 minutes. Like dude, we literally couldve still made it. But ill go fuck myself i guess.

  19. DiarrheaMouth69

    The fact that you made this meme after the fact tells me that you actually do.

  20. SoWrongItsJuliia

    When said coworkers order food 5 minutes before kitchen CLOSE after you’ve been preclosing for an hour on a slow night 🫠