We finally did it! We used the pressure canner we got as a wedding present TEN YEARS AGO
Today we canned the Ball beef chipotle chili recipe. We got 9 pints and 4 half pints (ran out of pint jars). A little bit of siphoning from at least one jar. So excited to try some after they've sat undisturbed for the next 24 hours!
by martamoonpie
4 Comments
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4 Comments
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Wait! I have to find this recipe!
Sounds delicious! Great job!
That’s so awesome! I hope you’re hooked!