Smoked Brisket Meatball’s(pecan/hickory)

6 Comments

1. 

   culinarydude 6 months ago

   Oh lord this is just incredible

2. 

   pooplouge 6 months ago

   What’s the braising liquid?

3. 

   Bigbuckmud 6 months ago

   Alright man you’ll gotta explain yourself here..cmon give us the details. I can’t go to bed tonight not knowing more about this recipe

4. 

   mjpfinger 6 months ago

   Looking unfair that we all don’t get a sample- scratch n sniff would suffice!!
   Outstanding looking snack- well done

5. 

   daily-reporter 6 months ago

   Amazing application man, love it!

6. 

   pewpewhadouken 6 months ago

   please give us the recipe! for the love of all smoky holiness, let us have it….