Make these delicious stuffed grape leaves (Persian Dolmeh) once, and you’ll never want to try any other recipe again! 😋
This authentic Persian dish is made with tender grape leaves, rice, lentils, fresh herbs, ground meat, and a tangy-sweet pomegranate sauce. Slow cooked to perfection, dolma is a true comfort food enjoyed across the Middle East and Mediterranean.
✨ Perfect for family gatherings, dinner parties, or whenever you crave something unique and full of flavor. Try it once and you’ll fall in love! ❤️
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😍😍😍