Glazed to perfection! Lemon pepper chicken with a glossy finish, bursting with zest and just the right touch of spice—flavor that never disappoints! #happycookingtoyou #foodfusion #araywahh

Written Recipe: https://bit.ly/4moqcBJ

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00:00 Lemon Pepper Chicken
00:06 Prepare sauce
00:25 Marinate Chicken
00:50 Chicken Frying
01:46 Serve
02:00 Array Wahh!

Serves 3-4
Recipe in English:

Ingredients:
-Lemon juice 3 tbs
-Soy sauce 3 tbs
-Water ¼ Cup
-Iodized Himalayan pink salt ¼ tsp or to taste
-Kali mirch (Black pepper) crushed ½ tsp
-Cornflour 1-2 tbs
-Thai red chillies 2-3
-Boneless chicken thighs 400g
-Adrak lehsan paste (Ginger garlic paste) ½ tbs
-Iodized Himalayan pink salt ½ tsp or to taste
-Paprika powder ½ tsp (Optional)
-Kali mirch (Black pepper) crushed 1 tsp
-Cornflour 3 tbs
-Maida (All-purpose flour) 3 tbs
-Soy sauce 2 tbs
-Water chilled 4 tbs
-Cooking oil 1 & ½ Cup
-Cooking oil 3 tbs
-Lehsan (Garlic) finely chopped 1 tbs
-Honey 3 tbs
-Til (Sesame seeds) ½ tsp
-Hara pyaz (Green onion) leaves chopped
-Lemon slices
-Til (Sesame seeds)

Directions:
-In a jug,add lemon juice,soy sauce,water,pink salt,black pepper crushed,cornflour,thai red chillies,mix well & set aside.
-In a bowl,add chicken,ginger garlic paste,pink salt,paprika powder,black pepper crushed,cornflour,all-purpose flour,soy sauce,water,mix well & marinate for 15 minutes.
-In a wok,heat cooking oil & shallow fry on medium flame until golden & crispy & set aside.
-In same frying pan,add cooking oil,garlic & fry until fragrant.
-Add prepared sauce,mix well & cook on high flame until it thickens.
-Add fried chicken & mix well.
-Add honey,mix well & cook on high flame for a minute.
-Sprinkle sesame seeds & mix well.
-Garnish with green onion leaves,lemon slices,sesame seeds & serve with noodles,spaghetti or rice!

Recipe in Urdu:

Ajza:
-Lemon juice 3 tbs
-Soy sauce 3 tbs
-Water ¼ Cup
-Iodized Himalayan pink salt ¼ tsp or to taste
-Kali mirch (Black pepper) crushed ½ tsp
-Cornflour 1-2 tbs
-Thai red chillies 2-3
-Boneless chicken thighs 400g
-Adrak lehsan paste (Ginger garlic paste) ½ tbs
-Iodized Himalayan pink salt ½ tsp or to taste
-Paprika powder ½ tsp (Optional)
-Kali mirch (Black pepper) crushed 1 tsp
-Cornflour 3 tbs
-Maida (All-purpose flour) 3 tbs
-Soy sauce 2 tbs
-Water chilled 4 tbs
-Cooking oil 1 & ½ Cup
-Cooking oil 3 tbs
-Lehsan (Garlic) finely chopped 1 tbs
-Honey 3 tbs
-Til (Sesame seeds) ½ tsp
-Hara pyaz (Green onion) leaves chopped
-Lemon slices
-Til (Sesame seeds)

Directions:
-Ek jug mein lemon juice,soy sauce,pani,pink salt,kali mirch crushed,cornflour aur thai red chillies dal er achi tarah mix karein aur side par rakh dein.
-Ek bowl mein chicken,adrak lehsan paste,pink salt,paprika powder,kali mirch crushed,cornflour,maida, soy sauce aur pani dal kar mix karein aur 15 minutes kiye marinate ker lein.
-Karahi mein cooking oil garam karein aur chicken ko darmiyani ancch per golden & crispy ho janay tak shallow fry karein & side par rakh dein.
-Usi frying pan mein cooking oil aur lehsan dal ker khushbu ajanay tak fry ker lein.
-Tayyar sauce dal ker ache sa mix karein aur tez ancch per garha ho janay tak paka lein.
-Fried chicken dal kar achi tarah mix karein.
-Shadad dal ker ache sa mix karein aur tez ancch per ek minute kliya paka lein.
-Til dal ker ache sa mix ker lein.
-Hara pyaz leaves,lemon juice aur til dal ker noodles,spaghetti or rice ka saath serve karein!

Heat. Heat. N. [Music] Hey. [Music] Hey. Hey. [Music] Heat. [Music] Are there Ah. [Music]

25 Comments

  1. Delicious 😋🤤 mouth watering 🤤😋 yummy 😋🤤 tempting 🤤😋 thank you for sharing the recipe with ingredients list properly and perfect measurement 🤤😋🤤😋👌👌👌👌👌👌👌👌

  2. Hey Food Fusion, I’m not sure if you’ll see this, but could you please share some air fryer recipes too? I really trust your recipes!