50 Comments

  1. באמת כל הכבוד…😊😊😊חתיחת היתעסקות בהכנת אוכל!!!😊😊לחתול בלי סוף!!!…שלא נדבר …על קנייתם ושטיפתם!!!😊🎉❤

  2. Better not to put too much water while you cook your corn.. If you put a little bit it will taste more good

  3. Don’t throw out the water if you want all the health benefits from the beans about 90% of all the nutrients are in the water

  4. Perche' butti via l'acqua dei fagioli???e' uno spreco..da noi in veneto Italia ci si cucina anche dentro 1 cipolla 2 carote 2 3 patate …poi togliamo i fagioli ma ne lasciamo dentro un po' e passiamo tutto nel tritaverdure per fare dei minestroni con la pasta piccola buonissimi…olio di oliva e parmigiano alla fine e ovvio salare quando metti giu' la pasta..😊🇮🇹

  5. Make a red wine vinegar, oil and sugar dressing bring to a boil to dissolve sugar and it is sooo good on there!

  6. "Does Emily live permanently in the US? Where is her permanent residence? Her videos are excellent, and she and her family seem like very blessed and peaceful people. May Christ give her strength for all the wonderful things she shares with us."❤❤❤❤ Keep going xxxxx

  7. It's so
    So
    So
    So
    So
    SO
    SO
    SO
    GOOOOOOOODDDDDDDD❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤
    &
    TEASTY…..

  8. If you eat left over uncooked rajma after 2 days or more, you will have a gassy tummy.