our in-house Zeppelies, which is a wonderful dessert option that we have. It’s a very quick process. We’re using our homemade dough. And then we deep fry it. It’s going to get them to poof up a little bit. And once they’re golden brown, we’ll take them out and we’ll toss them in a bowl with cinnamon sugar. And our Zeppel are always made to order. We don’t make them ahead of time, so they’re always fresh. So, if you haven’t tried our Zeppelin, it’s a great option for a dessert. Cinnamon sugared style donut served with icing. Can’t beat it.
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my goat