Looking tasty! What makes these white? Is it because they are not a more vibrant yellow?
Evening-Log-2376
That’s pretty cool! I’ve only seen white chilies recently so I’m curious how they are distinguished. I have had pretty good luck with the yellow Morugas. They are some producers and have a good flavor.
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Looking tasty! What makes these white? Is it because they are not a more vibrant yellow?
That’s pretty cool! I’ve only seen white chilies recently so I’m curious how they are distinguished. I have had pretty good luck with the yellow Morugas. They are some producers and have a good flavor.
They look so harmless when they’re that color
wow i love those