With salt, pepper, basil, garlic, and olive oil. Husky cherry reds with some few odd ones thrown in that were given to me

by Dr_Nebbiolo

2 Comments

  1. mikebrooks008

    Oh man! Look at that color! That combo is unbeatable. Roasting brings out so much sweetness, those husky cherry reds are basically tomato candy after 30 mins at 400F!

  2. Realistic-Fact-2584

    Tell me what you made and what you doing with it. It looks wonderful.