Fried onions in batterby justwriting_4fun 7 Comments Fauxpholks 2 months ago Huh TheDarbiter 2 months ago It’s like deconstructed onion rings, should be yummy FloorImpressive7910 2 months ago  Zavier13 2 months ago It’s the thought that counts, did you chill the rings before frying?It can help solidify the batter some if you have the time. TobylovesPam 2 months ago Hey can I just ask, why the paper plate? I’ve been seeing them more and more often, is this an American thing? bamboozledgardener 2 months ago I would put this on top of a nice plate of pasta or a burger. Those crunchy bits look good 👌 Whatamidoinglatley 2 months ago Looks like it just needs some salt and pepper. I’d scoff it.
Zavier13 2 months ago It’s the thought that counts, did you chill the rings before frying?It can help solidify the batter some if you have the time.
TobylovesPam 2 months ago Hey can I just ask, why the paper plate? I’ve been seeing them more and more often, is this an American thing?
bamboozledgardener 2 months ago I would put this on top of a nice plate of pasta or a burger. Those crunchy bits look good 👌
7 Comments
Huh
It’s like deconstructed onion rings, should be yummy
It’s the thought that counts, did you chill the rings before frying?
It can help solidify the batter some if you have the time.
Hey can I just ask, why the paper plate? I’ve been seeing them more and more often, is this an American thing?
I would put this on top of a nice plate of pasta or a burger. Those crunchy bits look good 👌
Looks like it just needs some salt and pepper. I’d scoff it.