Iconic Biodynamic Winery’s Fall Tour Across Dallas, Houston, and New York

September 26, 2025 (New York, NY) — Avignonesi, one of Tuscany’s most respected biodynamic wineries, is proud to launch its upcoming U.S. Tour, a multi-city series of events inviting wine professionals to experience the soul of Montepulciano through its elegant, terroir-driven wines.

Spanning Dallas, Houston, and New York, respectively on September 30, October 2, 6 and 14, the tour offers a special opportunity for sommeliers, beverage directors, restaurateurs and press to engage directly with the Avignonesi team, dive into the estate’s regenerative philosophy, and taste a curated selection of its most expressive wines — including their renowned Poggetto di Sopra and Desiderio.

Each event will include a focused Masterclass, followed by a lunch, all hosted in exceptional venues that reflect Avignonesi’s values of beauty, goodness, and place.

Rooted in the rolling hills of Montepulciano and Cortona, Avignonesi is not just a winery — it is a living ecosystem. As a certified organic and biodynamic estate, and a proud B Corp and Società

Benefit, Avignonesi is committed to nourishing the land, honoring the people who cultivate it, and producing wines that reflect both heritage and forward-thinking sustainability.

“This tour was conceived as more than a tasting — it’s a chance to share the story of our land, our values, and our vision,” says Matteo Giustiniani, CEO of Avignonesi. “We believe wine should not only express a place, but also a purpose. Meeting with professionals across the U.S. allows us to deepen relationships, exchange ideas, and show how a regenerative approach to winemaking can create not just exceptional wines, but long-term impact.”

From single-vineyard Sangiovese to age-worthy blends and cultural rarities like Vin Santo, each wine is crafted with the intention of amplifying the land’s voice, not overriding it.

About Avignonesi
Founded in the 1970s and named after a noble Renaissance family from Montepulciano, Avignonesi has redefined what it means to be a Tuscan winery in the 21st century. At its core is Le Capezzine, a historic estate and agricultural model farm turned biodynamic beacon, where innovation, tradition, and sustainability converge. The winery’s wines are a testament to its belief in beauty, goodness, and long-term stewardship — offering transparency in both process and purpose.

For more information, visit www.avignonesi.it

Dining and Cooking