Bring the flavors of Morocco to your kitchen with this easy, aromatic chicken tagine made with olives, lemon, and warm spices.

πŸ“ Ingredients – Chicken Marinade
5–6 chicken leg pieces
1 tsp oregano
Β½ tsp turmeric powder
Salt to taste
1 tsp paprika powder
ΒΌ tsp dal chini (cinnamon)
Β½ tsp black pepper
1 tsp cumin powder
1 tsp coriander powder
1 tsp ginger-garlic paste
1 tbsp lemon juice
1 tbsp oil

🍲 Ingredients – Cooking Base
1 onion, sliced
1 tbsp chopped garlic
Β½ cup tomato paste
1 cup chicken stock
Fresh coriander, chopped (for garnish)
Olives (green or black, as preferred)

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πŸ’¬ Comment below: Do you prefer your tagine with green olives or black olives?

#moroccanfood
#onepotmealrecipe
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