An Italian themed meatless meal of Caprese-style Portobello mushrooms (tomatoes, fresh mozarella, basil and balsamic glaze), Risotto alla Milanese (onions, saffron, white wine, broth, Parmesan), and a side of Spinaci all'aglio e olio (spinach with garlic and olive oil – forgot to snap a photo)
by cuisine-with-me
1 Comment
Looks divineeee!! Amazing job