i just started being a barista a couple weeks ago i’m someone who has long hard nail and i take care of them every couple weeks or so, after starting this job my nails has been in absolute SHAMBLES they are weak, breaking and i hate it SO much. i’ve tried using my usual sally hansen growth care and nail strengther but as soon as i start working they rub off essentially and dirt gets stuck on top of the nails. what do you think i should do to them to keep them somewhat healthy and stop them from breaking as much

by MidnightSpecific1846

Dining and Cooking