I should have started making seitan ages ago, I absolutely adore it! Really easy to make, I mix it up, steam it, cut into cubes, then pan fry.
by EosVeil
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EosVeil
Ingredients for the seitan: – 180g vital wheat gluten – 40 g nutritional yeast – 1/4 cup low sodium soy sauce – 1 cup water
Mix ingredients together to form a wet dough. Split into 4 and roll into logs. Steam logs for 10 min. Cut into cubes, and pan fry in 1 tbsp of oil. (I used canola)
1 Comment
Ingredients for the seitan:
– 180g vital wheat gluten
– 40 g nutritional yeast
– 1/4 cup low sodium soy sauce
– 1 cup water
Mix ingredients together to form a wet dough. Split into 4 and roll into logs. Steam logs for 10 min. Cut into cubes, and pan fry in 1 tbsp of oil. (I used canola)