1Doughnut Hole EyeballsRyan Dausch
A platter of these will get more attention than the candy bowl. They start with plain doughnut holes, then a candy coating, gummy rings, and mini M&Ms turn them into edible eyeballs. A drizzle of red icing adds just the right amount of spooky.
Get Ree’s Doughnut Hole Eyeballs recipe.
2Halloween DonutsAntonis Achilleos
These cake donuts are covered in a simple glaze and loaded with festive sprinkles. They’re fun and colorful, plus they’re so easy to pull together. Just the thing to brighten a dessert table or hand out at a Halloween party!
Get the Halloween Donuts recipe at Southern Food and Fun.
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3Apple Cider DoughnutsCaitlin Bensel
Not everything has to be covered in candy. These soft, sugar-coated doughnuts carry that cozy cider flavor that just feels like fall. They’re perfect for a chilly morning or as the “grown-up” option on a Halloween dessert table.
Get the Apple Cider Doughnuts recipe.
4Air Fryer DoughnutsAntonis Achilleos
Canned biscuit dough is the secret here. A few minutes in the air fryer and you’ve got warm, golden rings ready for glaze. Leave them plain for breakfast or turn them festive with orange icing and sprinkles.
Get Ree’s Air Fryer Doughnuts recipe.
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5Halloween Vampire DonutsAntonis Achilleos6Halloween Bat Doughnuts
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7Spider DoughnutsAntonis Achilleos8Halloween Monster Donuts
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9Pumpkin Spiced Donuts with Bourbon Caramel GlazeAntonis Achilleos
A little more sophisticated than the candy-covered options, these cake-style donuts are rich with pumpkin spice and finished with a glossy bourbon caramel glaze. They’re the treat you’ll want with your coffee once the kids head out trick-or-treating.
Get the Pumpkin Spiced Donuts with Bourbon Caramel Glaze recipe.
10Halloween Spider DonutsAntonis Achilleos
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Dining and Cooking