Bring a taste of Italy to your kitchen with this authentic Caprese Sandwich recipe! 🇮🇹 This easy Italian sandwich combines creamy, fresh burrata, juicy, ripe tomatoes, and fragrant basil on crusty Italian bread, drizzled with extra virgin olive oil for the ultimate summer sandwich experience. Perfect for lunch, picnics, or a quick meal, this classic Italian recipe is bursting with fresh flavors and traditional Italian cooking techniques.
Our professional chef tips will help you choose the best ingredients and layer them for maximum flavor. Whether you’re a fan of Italian recipes or just looking for a delicious summer sandwich, this Caprese Sandwich recipe is a must-try!
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[Music] Hi friends. Today we’re making a simple but absolutely delicious classic, the Capres sandwich. Inspired by the famous Italian Capres salad, this sandwich is fresh, colorful, and full of Mediterranean flavors. It’s perfect for a quick lunch, picnic, or even a light dinner. To prepare our sandwich, you’ll need chabata bread, fresh burata, cherry tomatoes, arugula, extra virgin olive oil, aromatic basil, pine nuts, garlic, and of course, salt and pepper. Let’s begin with the cherry tomatoes. Place them on a tray. Drizzle with olive oil and garlic, a sprinkle of salt and freshly ground pepper. [Music] Roast them in the oven until they are soft, sweet, and caramelized. While the tomatoes are roasting, let’s prepare our pesto. In a blender, combine fresh basil, pine nuts, garlic, salt, pepper, and extra virgin olive oil. [Music] Blend until smooth and aromatic. This is the sle of our sandwich. [Music] Take a fresh chabata bread. Slice it open. Toss it in a pan with a little olive oil. [Music] Now, let’s build our sandwich. Start by spreading a generous layer of pesto over warm chabata bread. [Music] Add a handful of peppery arugula. Then place creamy burata in the center. Top with the roasted cherry tomatoes. and finish with a drizzle of sweet balsamic glaze. Close the sandwich, press gently, and enjoy the layers of flavor. Fresh and irresistibly Italian. And that’s our Cabraza sandwich. If you love Mediterranean flavors, subscribe and join us in our kitchen for more recipes made with
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