These are all the ones that I have currently. And the Tapatio that's in my car (not pictured lol).

by rosethornraven79

21 Comments

  1. Plane-Cardiologist28

    Those are rookie numbers. You gotta get those numbers up.

  2. Legitimate-Special36

    It’s very Mexican. Not that that’s a bad thing because they’re all delicious, but you must diversify your portfolio. Scour this sub for ideas!

  3. Jcampbell1796

    Solid. You’re playing the favorites. Don’t listen to people who are critical cause you don’t have a hundred bottles with regional or batch brewers. Thats a good base and I love that you have the pickle one!

  4. Chef_BoyarTom

    Basic, but all of them are good. And don’t listen to all the people giving you shit for it. We all have to start somewhere, and we all start with with what’s the most avaliable to see what we like.

  5. Good choices but

    ![gif](giphy|YmQLj2KxaNz58g7Ofg)

  6. Ok-Satisfaction1940

    All hot sauce collections are a perfect 10 IMHO.

  7. bosquelero

    The hottest sauce here is black label Valentina. Pretty mild collection.

  8. RevolutionaryBar4193

    american’s are lucky you get these mexican sauces easily and cheaper there compared to europe

  9. oneofthesedays55

    Caribbean is my favorite. Valentino is my daily most used sauce on anything you’d put hot sauce on. I think it’s great. It’s fun to check like a farmers market for stuff but you got the good ones

  10. Nice starter collection. Lacking serious heat but everyone has different tastes. Spice on mate!

  11. Salt-Scallion-8002

    Missing small batch or artisanal things with depth.

  12. meistercheems

    I have everyone of these except the dill pickle. Now I have to have it.

  13. A lot of grocery store stuff. Not that it’s intrinsically bad, but the collection isn’t particularly remarkable.