Onions: Raw, lightly roasted, and onion rings.

by EmotionWild

7 Comments

  1. JusCogensBreaker

    what’s that under the pineapple? Aubergine?

  2. I can’t with the pineapple. The only time pineapple seemed right on a savory dish to me was when my mom made holiday hams, She’d put a ring or so on top with a cherry in the center and because the ham had a sweetish glaze the pineapple wasn’t so out of place. Plus I don’t remember any of us eating the pineapple WITH the ham, it was pulled off separate.

  3. SyntheticSamedi

    My usual notes aside, I’d happily destroy that burger. 😁

  4. Legitimate-Ad-8612

    Looks great and I am a sucker for pineapple on a burger. my only critique is I find red onion slices that thick too punchy. Id eat the exact same amount of onion just cut super thin to relieve that bite and you have an absolute winner

  5. Significant-Text3412

    ![gif](giphy|1zi2iZs1zr4wygD7uA)