Spicy Tuna Sushi Bake #sushibake #sushi #tuna #asianfood #dinnerideas #food #recipe

Oh my gosh, it’s really good. This is my dad here. Today we’re making this super easy and delicious spicy tuna spin. Spicy tuna sushi bake. This is a super delicious recipe that you can try for dinner and it’s a creative way to use your canned tuna. Let’s get right into it. Cut up some green onions, separating the whites and greens. Thinly slice half a cucumber. Set this aside while we prepare our tuna. Add in some cucria. A little bit more. More. More. Sesame oil. Soy sauce. Black pepper. White sesame seeds. And lastly, the white part of our green onions. Give this all a good mix. M. I could just eat that by itself. In our oven safe dish, we’re going to lay down some rice. We’re using jasmine rice, but you can use sushi rice or any rice that’s sticky. We’re using some warm fresh rice. Pack it down. Futurkake. Futurkake is just a Japanese seasoning. You can find it at your local Asian market and if not, you can get it off Amazon. Lay down our cucumber. I like to make like two little rings and then put one in the middle and it looks like a flower. Absolutely beautiful. Lay down our tuna. Nice drizzle of QB mayo. More Sriracha. Set our oven to broil. Broil it for about 5 minutes. Some more furake. Green parts of our green onions. books really good. Cheers.