I add them to every meal I can, so I went ahead and filled a 1.5L jar to last me the month of October. Anyone else eat an ungodly amount of pickled red onions, too?

by TempehTantrums

5 Comments

  1. ThatOneFaq555

    This looks soo good and I see a ton of these posts. I’ve seen enough, I’m learning how to pickle red onions.

  2. Maryjanegangafever

    No, but I’m thinking very hard about it now.