Pan Seared Talapia with Blistered Grape Tomatoes, Capers, and a Dill Beurre Blanc Served Over Lemon Dill Rice Pilaf

7 Comments

1. 

   Fuzzy_Welcome8348 11 hours ago

   That looks absolutely delicious

2. 

   HowDidIGetHereTho 10 hours ago

   Looks divine!

3. 

   vintageideals 9 hours ago

   Looks gorge!

4. 

   SweetPiee4 7 hours ago

   Wow! so good

5. 

   _ribbitt 7 hours ago

   Tilapia?

6. 

   szikkia 7 hours ago

   That sounds delish! Gorgeous plating.

   Can i get the recipe?

7. 

   momootome 5 hours ago

   Amazing!!!