Vegan Sayadieh – Lebanese Fisherman’s Rice

This vegan sayadieh, also known as Lebanese fisherman’s rice, is my plant-based take on the traditional fish and rice dish. It features fragrant spiced rice layered with toasted nuts and pan fried oyster mushrooms for a deliciously comforting Middle Eastern meal, all without fish!

This fisherman’s rice captures the authentic flavors of Lebanese sayadieh in a completely vegan way. Serve it with a side of salad or tahini sauce for a wholesome meal.

Get the full printable recipe here: https://bit.ly/47fj7Pl

Tahini salad – https://bit.ly/46EDmG4

Buy dried wakame here https://amzn.to/4gX8IuY

#vegansayadieh #fishermansrice #lebanesefood #plantbasedfolk #veganlebanese #veganrice #fishandrice

••

You can show some support by buying me a coffee https://www.buymeacoffee.com/plantbasedfolk Thank you for your support!!! 💚💚

You can connect with me via any of my socials https://linktr.ee/plantbasedfolk​​

For commercial inquiries: 📧 Janelle – plantbasedfolk@gmail.com

Newsletter 💌 receive a free cookbook 📗 https://bit.ly/33FCkc1

🎶
Music from https://www.epidemicsound.com/referral/7maug9/ sign up and receive a free month