Dining and Cooking
In a book at a rare book fair
In Old Recipes

In a book at a rare book fair


I LOVE salt rising bread, and every recipe I’ve found seems kind of complicated, but this one doesn’t seem too bad! Going to do some googling to see what temp I should bake it at!

by CaptTripps86

2 Comments

  1. IwouldpickJeanluc

    Oh goodie update us, I want to know!!!!

  2. NotDaveButToo

    That’s incredibly vague. For starters, what could “sweet milk” possibly be?