Cutting a cup of chives everyday until Reddit says they’re perfect (high effort)

by bread_milk_ice_lotto

45 Comments

  1. fartsonyourmom

    Colors bleached out. Pathetic.  Restart.

  2. The dedication to this bit is both impressive and deeply relatable to anyone who’s ever worked a line. Keep the chive posts coming.

  3. Cultural-Accident133

    I thought they were some kind of LEGO

  4. Puzzleheaded_Name511

    What are these.. chives for legos!?

  5. Character_Seaweed_99

    Past its best before. Fire the garde manger.

  6. Disastrous_Square_10

    You idiot sandwich – those look like that little melty plastic things I used to chew on the greatly resembled ear tubes as a kid

  7. The beads that are fused together with an iron. Not food.

  8. nekomaple

    Homegrown chives? Too much water, not enough light. And check your soil nutrients, you might have to repot. Cut looks okay but there’s always room for improvement!

    😂

  9. PansophicNostradamus

    Nice try with your spinach ditalini.

  10. AMissionFromDog

    finally someone who knows their way around a knife

  11. RedShirtPete

    Looks like green ditilini. Very much all the same

  12. Longjumping_Stand333

    Are these perler beads like the melty things

  13. fastal_12147

    Got tired of micro plastics. We’re into macro plastics now.

  14. mother_fairy

    I think it’s time to create a perfect chives subreddit.